Cooking An All-Italian Cornucopia
When I was in New York, I took a cooking class at the Natural Gourmet Institute. They do serve meat and dairy in some classes, but most of their classes are vegan. I took an all-Italian cornucopia class. Here are the pictures of some of the dishes we made (in the slideshow below).
I got to cook with four other people for 4 hours… and I had a lot of fun! Anywho, if you live in New York, check out the Natural Gourmet Institute.
Have you taken any great cooking classes recently?
Share recommendations in the comments below.
Aleeza’s Roasted Veggies DishesAugust 31st, 2015
Quinoa Blueberry Muffins from Kind Lifer MadelineMay 20th, 2015
L.A.’s 1st Vegan Cheese Shop: VromageMay 13th, 2015
Celine’s Easy Pear & Walnut CrumbleMarch 25th, 2015