Use this space to share stories, exchange ideas, ask questions, and contribute to our growing community!
Well I made the cupcakes. They were easy to do and best of all everyone liked them better than the store bought ones!Highly reccommend!
I made these (but with vanilla frosting instead of fudge). Loved them because I find agave makes a tastier and tender cupcake than does sugar... because of the whole wheat pastry flour in the recipe, I think they work better with Alicia's fudge frosting than with the vanilla... here's a pic. :) http://whyiconsumeart.blogspot.com/2011/01/my-favorite-cupcakes-from-kind-diet.html
Login or create an account on The Kind Life today and you'll be able to leave comments, share photos and videos with friends, and participate in community events!