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Please help - vegetarian with cheese addiction
Started
by Dixie
on October 30, 2009
I have been a vegetarian for over 2 years. I have been able to give up all animal products except for cheese. I have come to the conclusion that I am addicted to cheese. I have tried to read books for help on giving it up, but nothing has ever worked. I have tried vegan gourmet cheese and I did not care for it. Does anyone have any tricks, tips, or just good advice?
Thank You,
Dixie
I LOVED cheese as a vegetarian, specifically platters of gourmet cheeses! And i loved feta!
I wondered if i would be able to sustain a vegan diet when i loved cheese so much.
So, at the start of this year, as my new year's resolution, i tried veganism for a month. I thought it would give me enough time to adjust & really assess if i could/wanted to continue with it.
During that month i didn't miss cheese at all, so i decided to continue for another month.
By the end of the second month, i knew that i could maintain a vegan lifestyle & i haven't looked back - i've been vegan now for 10 full months, & (surpirisingly to myself) couldn't imagine going back to eating cheese.
Maybe doing a bit of a trial like i did might help? :)
Jackie
Thanks Jackie,
That's awesome! good for you! You are inspiring me. =) I am definitely in the zone to go vegan lately. Now that you have been vegan for 10 months. Does the thought of eating cheese seem gross?
Thanks Again,
Dixie
Hey Jackie,
Did you lose weight once you gave up cheese?
Thanks Again,
Dixie
I used to love cheese too!! What do you use cheese for? I could give you some general recommendations depending on your favorite uses/types of cheese.
I love blue cheese on salads. Blue Cheese Brie w/ triscuits, Quesadillas, Cheese on Chili, Grilled Cheese w/ tomatoe soup, and parmasean chs on pasta. Just to name a few. I don't crave sweets. Really the only food I crave is salt and cheese. I know that I have to give up cheese completely in order to not crave it anymore.
Thanks,
Dixie
I really feel your pain! Cashew nut cheese really helped me! Also, if you're use to drinking milk, almond milk is a really great substitute, in my opinion. Also, it's very nutritious.
Thanks everyone for you helpful tips! I am feeling inspired! =)
Hi Dixie :)
To answer your questions, i think if i were to accidently eat some dairy cheese, i would be quite grossed out - it something it simply do not want to eat anymore. I still get so surprised that i don't miss it!
There are quite a few vegan cheeses out there - i can't say i've tried many.
But some things other things that i like are cashew [or other nut/seed] based cheeses for crackers, sandwiches spreads etc
Cashews also make nice creamy cheese sauces for things like lasagnes etc
I also like the nut cheeses or hummus on pizzas now too - here's one i made at home the other night, where i spread hummus on the base & also on top :)
http://photos-b.ak.fbcdn.net/hphotos-ak-snc3/hs037.snc3/12447_167124177209_714087209_2690595_7993376_n.jpg
Leena's given some great ideas to suit your tastes though! :)
I do really want to try out those feta & goats cheese V Times recipes Leena mentioned for myself now! :)
And i did lose a bit of weight since giving up the cheese, which in a way surprised me because i was probably still eating the same amount of fat etc from the nut-based etc cheeses.
I certainly feel less sluggish & heavy since giving up the cheese & eggs from my diet.
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