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Another take on tuna salad
Started
by Sarah ni
on December 11, 2009
If you have a juicer, juice some carrots and save the pulp. If you dont have a juicer, blend up your carrots RAW, adding a little water if you need it.
Than press the mixture into a strainer, trying to get as much of the liquid OUT. Spread the carrot out on a tray and let it dry out a bit.
Mix this with a bit of veganaise, chopped up celery and any seasonigs you might want to add!
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