Hi Cyndi,
When i first went Veg, I lost a lot of weight, but over time 11 years or so, I started to gain weight. Post Baby and Post BF'ing and just getting older. I felt Genetics kicking in and even while training for a 1/2 marathon, I gained weight. I thought I was eating healthy so I just chalked the weight gain up to genetics and age catching up with me.
Then I went mostly Vegan (I already wasn't doing eggs or milk though) and switched to mostly raw foods. No Processed sugar or grain, only fruits, veggies, nuts, and beans... Eventually I've incorporated some back, and I'm not all or nothing anymore. But by switching, I lost all cravings for pasta, rice, breads, sugars.... And now only have any of those on occasion. I've lost 20+ pounds and 4 pant sizes, but its been a year process.
I feel better then I have my whole life. And will soon probably taper off at a good weight, and a diet that I can manage happily. This is only my story, but what I've discovered is all our bodies are different. And by experimenting you can find what works for you. For me, I realized that i was eating WAY WAY WAY to much pasta and rice and sugars... Even as a Vegan, I was getting unhealthy. My body didn't like those things.
I've learned that I can Change what genetics had in store for me. My hubby said the other day that he can't believe the difference. He's not real good for compliments, but he told me that I was reversing time. And on our 19th anniversary, I looked better then our 1st... Awwww!
All that to say, you can find what works for you too. Its definitely worth it!
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