OOH that "gravy" is a good idea... I haven't tried that one...
Krissy, I don't know about food aversions for Autistic spectrum, but you may notice by changing diet that some of their symptoms improve... Getting them to eat is another story.
I like the suggestion about about keeping the colors consistent.
But for my son, who used to be a picky eater, I found variety and presentation to make the biggest difference.
I'd serve him breakfast for lunch or dinner for breakfast... smily face pancakes or dinasaur shaped sandwiches. If he wanted plain noodles, he got plain noodles. Eventually he would handle sauces but only on the side, so he could "dunk" his noodles.
Section plates and containers were GREAT for my son. He would tend to eat a LOT more if I used them. Nothing could touch, so I started using muffin tins. Each with a different food. I noticed he would devour Every bit.
Also things like pizzas, fajitas, burritos, etc. Things where you set a "bar" of ingredients up and the kids can make their own.
LOTS of goodness can be hidden in chili, soups, even spaghetti, smoothies, etc.
I used to put blended sweet potatoes and spinach in with the spaghetti sauce for example
Anyway, good luck... hope you figure out stuff that works and not so dificult
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