Hi JustHere!
What a fun senior project! I am sorry to hear about your family tragedy.
It sounds like it's a little late, but brown rice, any kind of beans you like and salsa in a corn or whole wheat tortilla is a great cheap and easy go to for dinner, you can always go with PB&J for lunch at school with some veggies like baby carrots, celery. An apple with a hand full of almonds is a great, portable snack. Soups and stews are nice for the whole family to enjoy, cheap to make, and can disguise veggies you may not normally enjoy. I love a comforting bowl of chili with some homemade cornbread. For breakfast I really like a high protein, whole grain bread and 1 tbs of dairy free cream cheese with lots of cinnamon, or a cup of high fiber, high protein cereal with some berries and almond milk.
I was fully vegan for an entire year. Now I eat mostly veggies, fruits, and whole grains, but I have added back eggs almost daily and fish a couple times a month. The animal protein I have added back is what my body craves. Every ONE is different, every BODY is different. I entered this way of life with my health in mind, I had no idea how the simple, everyday choice of what we eat can impact our entire world, it's pretty amazing. Every meal with less or litte animal product is a small victory with a big impact!
I hope all is well with your family. Give a few of the recipes in Alica's book a try. I love the CUBAN STYLE SWEET POTATOES p. 266 and the CRISPY PB TREATS with chocolate chips p184.
Best to you!
Cassi
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