You said it yourself: "My husband has to do things on his own terms or it's not going to work."
Speaking as a vegan who has a carnivore hubby myself (in 5 years, he has not become vegan nor even vegetarian!), the short answer is, you can't. It's like telling someone they need to lose weight or stop smoking--THEY have to initiate change in themselves. Your best bet is to embrace veganism yourself and look for ways to integrate it with your family's omni-eating habits. If your goal is to change other people's eating habits, you are likely to encounter both resistance and resentment. A more manageable goal is respectful co-existence, and your role in that could be to lead by gentle example.
One way that I found worked with my family is that I conceived of veganism as a way of expanding their existing diets--not replacing things they already ate, but adding to the culinary repertoire. I agree that cooking good things is your best weapon. I suggest starting with recipes that are more "accidentally vegan" than veganizing comfort foods using soy replacements. Initially, my family would balk at tempeh bacon BLTs and cashew-cheese nachos, but a lentil soup, a bowl of udon, sauteed kale, a yummy pasta--those they could accept. From there, I slowly introduced the "specialty stuff" and how, while they still don't think vegan mac 'n cheese is the same as the original, they like it as something different. But it's a slow process and for some, coconut ice-cream will just never do. Explore vegan as a new cuisine together and expect that it may end up that you will be vegan and your family "veganish." There are also, by the way, a lot of vegan dishes to which animal protein and dairy can be added at the very end--that way, they can eat what they want and you can eat what you want.
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