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book club recap: discussing ‘i’m mad as hell and i’m not going to eat it anymore’

By June 8, 2012April 3rd, 2021Kind 101

June 8th, 2012 | By Alicia Silverstone


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Here’s what some of you had to say about Christina Pirello’s latest book, I’m Mad as Hell and I’m Not Going to Eat it Anymore.


“I just got done reading this book. I loved it. I really loved how it went into depth about the history of where our food has been and all the information about various additives. Great read!


Lilash

Check out past kind book club selections!


“I just finished reading this as well! Christina is amazing, and I’m so thrilled she’s nearby in Philadelphia. I plan to take one of her cooking demo classes as soon as possible. One part of the book that really hit me is when she talks about fast food versions of ‘healthy’ stuff, like McDonald’s oatmeal. It’s full of additives and all kinds of junk. Yuck. So much better and cheaper to make it at home. This book is a great pick!”

Angela

“This is a fantastic book. I just finished it and now it is sitting with the rest of my vegan cookbooks. Her recipe for pistachio pesto is delicious…I’ve already made it twice! If you haven’t gotten this book yet, you don’t want to miss it.”

Wendy

I’ll be announcing our next book soon, so stay tuned!

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