With Easter coming up this weekend, I thought I’d share some awesome ideas you kind lifers shared last year. Thank so much for all these stellar thoughts!
Michelle:
I make pumpkin”eggs”using the pumpkin bread recipe from The Kind Diet and vegan yolo “eggs” using the recipe from Oh She Glows. We let the kids do an Easter “egg” hunt with those (you can put the goodies in plastic eggs to contain them!) and we made easter baskets out of plastic bowls we had with tape and paper for the handle.
In each basket we put a handmade note, happy easter, happy spring with some love and for each a packet of seeds to sprout! Then we potted the seeds after breakfast.
It was great. Always so hard to stay away from spending. I was so proud how we made it a healthy, vegan egg hunt and how we made everything from scratch at home and how we celebrated the season along with the day.
Shelley: 
I’m making vegan quiche Lorraine, vegan cherry pie and hiding a boombox for my honey Bunny instead of a basket at all. Since I’m on Maui and we go to the beach often, it will be nice to have some tunes. No bunnies, chicks, chickens harmed in the making of this Easter plan!!
BC:
I will probably attempt some vegan chocolate coated, “creme” filled eggs, and then I have most of the ingredients from this recipe left over, so I just may have to make another one of these delicious cakes 🙂 I’m just excited to be able to spend the day with my boyfriend’s family as well as my mother!
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There are so many great ways to celebrate spring & Easter. From sponsoring rescued ducklings, chicks, and bunnies to dip-dying vegan marshmallows. For an extensive list on kind ideas and activities, follow this link.
What are your plans for Easter? Are you making a fun vegan treats? What do you like to do to celebrate the season?
 
Photo Credit: PR Web