the kind life

Pumpkin Wedges with Sage

Roasted-Pumpkin-Wedges-with-Sage-Whole-Living

By Holly
Easy roasted pumpkin great for a side dish!
Prep Time: 10 minutes | Cook Time: 36 minutes | Yields: 4 servings
Ingredients
1 small pumpkin roasted
1 handful fresh sage
1 tbsp extra virgin olive oil (evoo)
2 tsp kosher salt
1 tsp pepper
Directions
Preheat oven to 400 degrees
Cut small pumpkin in half scrape out seeds and drizzle evoo over pumpkin, season with 3/4 tsp salt and 1/2 tsp pepper
Place cut side down on baking sheet
Roast until tender not soft about 30 mins, remove from oven
Turn oven to broil
After pumpkin cools a bit cut into wedges; poke fresh sage into flesh.
Drizzle with a little more evoo, return to oven to broil for about 6 minutes until sizzling and sage is crisped.
Enjoy!

Explore more

Articles

Challah
    Happy Hanukkah! I'm kicking off our eight days of recipes with this yum …

    Shop

    The Kind Life!

    book1

    The Kind diet

    A simple guide to feeling great, losing weight, and saving the planet

    By following The Kind Diet, you will lose weight more easily, your skin will absolutely glow, you will have tons of energy, and you will become more sensitive to all the important things in life – like love, nature, and your deepest, truest self.

    EXPLORE

    STYLE & BEAUTY

    PARENTING

    FOOD & RECIPES

    ANIMAL LOVE

    SUSTAINABLE LIVING

    KIND CURES