I love this simple, slightly sweet carrot salad! Amounts are approximate, and you can vary measurements to taste. You can also swap the ume vinegar for white balsamic, but I think ume is delicious.
Tags:
Ingredients
- 3 or 4 carrots
- 1 handful of raisins
- 2 tablespoons vegenaise
- 1 tablespoon ume vinegar (or white balsamic)
- 1 dash lemon juice, or to taste
- 1 pinch grated ginger, or to taste (optional)
Directions
- Grate three or four carrots and mix with a handful of raisins
- For the sauce, whisk together vegenaise, ume vinegar, lemon juice, and a little grated ginger if you like
- Pour the sauce over the carrot and raisin mixture, just enough to coat, then mix it all up
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cook time2 min.
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prep time10 min.
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yields2 serv.
Diet Categories:
- Vegan
Ingredient Restrictions:
- Gluten Free
- Peanut Free
- Sugar Free
- Tree Nut Free
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