Kurly Kale salad

Denise Fuller Denise Fuller
posted Nov 25, 2011
0

This is a nice light salad that is great if you are raw or not it is a hit in the Deli,

Ingredients

  • 1 bunch curly green kale
  • 1/2 cup grated carrots
  • 1/4 cup red onion chopped
  • 1/4 cup fresh lemon juice
  • 3 tablespoons grapeseed oil
  • 2 tablespoons Braggs Amino's
  • 1/4 teaspoon pepper

Directions

  1. Remove kale leaves from the stems and tear into small 1 inch pieces. Place kale leaves in a bowl. I save the stems for juicing.
  2. in separate bowl combine the lemon juice, grapeseed oil, braggs amino's and pepper. Make sure to mix well
  3. drizzle dressing over salad and toss until all kale is coated well
  4. Serve and Enjoy!!
  • cook time
    2 min.
  • prep time
    10 min.
  • yields
    2 serv.

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  • Denise Fuller
    Nov 25, 2011 at 6:41pm
    0 0
    sorry forgot to add step, please add carrots and onions before dressing;-)
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