Quick 'N' Easy Hot Cocoa
This quick and easy version of dairy-free hot chocolate will warm you up through the winter!
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Ingredients
- 2 cups soy (or almond) milk
- 2 tablespoons cocoa powder
- 2 tablespoons sugar
- 1/4 teaspoon vanilla extract
Directions
- Add soymilk to small saucepan over medium heat, stirring frequently with a small whisk, until desired temperature is reached. (Alternatively, you can heat in the microwave for 90 seconds.)
- Once milk is heated through, add in vanilla, sugar, and chocolate, stirring continually until fully dissolved.
- Remove from heat, pour into mugs, top with your favorite vegan whipped topping, if desired, and serve immediately!
- For more on this recipe, and others, visit my site: http://www.littleveganeats.com/2013/02/quick-n-easy-vegan-hot-cocoa.html
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cook time3 min.
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prep time2 min.
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yields2 serv.
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